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Instant! Canned Beef Sukiyaki Course

Instant! Canned Beef Sukiyaki Course (anime)
Anime

Recipe

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Official manga recipe

Instant Canned Beef Joke Sukiyaki

Difficulty
Total time
30 min
Hands-on
30 min
Cost
¥¥¥¥
Servings
2

Equipmentfrying pan, pot

Tastelight, comforting

Ingredients

  • 1 can canned beef (Yamatoni or other variety)
  • ½ block firm tofu
  • ½ leek
  • ½ pack shimeji mushrooms
  • 100 ml water
  • 1 tbsp sesame oil
  • 2 eggs

Method

  1. 1

    Cut the tofu into four equal portions. Slice the leek into diagonal cuts. Cut off the bottom ends of the shimeji mushrooms and pull them apart into bite-size pieces.

  2. 2

    Saute the leeks and mushrooms in sesame oil until they are tender. Pour in the canned beef, juices and all. Add the water and the tofu. Reduce heat to medium and let simmer for 5 minutes.

  3. 3

    Crack 2 eggs into a small bowl and beat them until smooth. This is for dipping into. Serve and enjoy!

Tips
  • Simmering the leeks and mushrooms in sesame oil really boosts their umami flavor! Doing so with sliced burdock root and konjac noodles as well is highly recommended!